Many of you know that I was lucky enough to have a dessert table at the debut fashion show for the 2010 Anglo Couture Fall Collection by Vicki Anglo. We were absolutely thrilled. Vicki is an amazing artist and designer that has drawn such inspiration from each one of her brilliant designs. As Vicki notes, "...every woman should be able to express and feel exactly who she wants to be on her special day." So very true!
The venue had such a cool-artsy vibe to it, so we wanted the table to be very clean and modern. We took a stunning black paisley print white fine paper that makes an elegant accent to virtually anything. Set on top of a silver satin linen with black runners set across made for a dramatic focal point. From there we worked with our desserts-red velvet and chocolate cake pops, chocolate covered sunflower seeds, vanilla taffy and of course, some fantastic cookies by my favorite baker up in New York, We also found some fantastic branches at Pottery Barn and hung treat bags with a modern-looking bride imprinted on the bags, which is a fun way to display favors.
Of course, when you have a photographer like Carrie Wildes-she just makes anything look absolutely gorgeous.